|
|
МК лепка "Эльф" -Elf cake topper tutorial V1
|
![Старый](images/statusicon/post_old.gif)
29.10.2017, 13:51
|
Администратор
|
|
Регистрация: 10.03.2016
Сообщений: 1,003
|
|
МК лепка "Эльф" -Elf cake topper tutorial V1
Огромная благодарность Beth Townsend за Мастер-класс
![Название: 0.jpg
Просмотров: 0
Размер: 30.5 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117206d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-0.jpg) Components:
- Rice Krispy Treats
- Toothpicks
- Skewer
- Straw
- Candy Melts
- Buttercream
- Rolling pin
- Edible gold luster
- small paint brush
- Satin Ice fondant: Green, Red, White, Black
- Airbrush with Black Airbrush Color
- Edible gel colors: black and blue
- Modeling Tools
![Название: 1.jpg
Просмотров: 0
Размер: 112.1 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117207d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-1.jpg)
To create the Elf head and body, shape some Rice Krispy Treats (RKT) into a 3 inch ball and a 3 inch by 4 inch cone shape.
Beth notes: If the treats are a little loose, you can dip them into candy melts to set.
![Название: 2.jpg
Просмотров: 2
Размер: 114.7 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117208d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-2.jpg)
Place a large skewer and a drinking straw into the center of the cone piece for stability.
![Название: 3.jpg
Просмотров: 0
Размер: 113.9 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117209d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-3.jpg)
To create the Elf legs. Roll to sausage shapes using red fondant and squash one end flat, then, roll out a thin piece of white fondant and cut into 1/4 inch strips.
![Название: 4.jpg
Просмотров: 0
Размер: 100.3 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117210d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-4.jpg)
Adhere the white fondant strips to the red fondant (legs) using a little water.
![Название: 5.jpg
Просмотров: 7
Размер: 84.5 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117211d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-5.jpg)
Place the fondant legs onto your board to set.
![Название: 6.jpg
Просмотров: 0
Размер: 91.4 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117212d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-6.jpg)
Cover the RKT cone with a generous layer of buttercream. Roll out some red fondant quite thickly and cut a large triangular piece to cover the front of the cone. Create a vertical line down the front using a stitching wheel.
![Название: 7.jpg
Просмотров: 0
Размер: 107.5 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117213d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-7.jpg)
Roll out some green fondant and trim to create a piece large enough to wrap around the RKT cone.
![Название: 8.jpg
Просмотров: 0
Размер: 82.7 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117214d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-8.jpg)
Wrap the fondant around the exterior of the cone, leaving an opening in the front.
![Название: 9.jpg
Просмотров: 6
Размер: 101.0 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117215d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-9.jpg)
Attach the “body” to the legs using a little water and wrap a sausage of white fondant around the bottom of the “coat”.
![Название: 10.jpg
Просмотров: 5
Размер: 93.8 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117216d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-10.jpg)
Roll a large sausage of green fondant (tapering at either end) and cut into two pieces to create the arms.
![Название: 11.jpg
Просмотров: 4
Размер: 98.2 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117217d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-11.jpg)
Attach the arms to the body using a little water and using a Dresden tool, create creases for the elbows.
![Название: 12.jpg
Просмотров: 0
Размер: 89.1 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117218d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-12.jpg)
Roll a piece of black fondant into a conical shape and pull out one end to create a heel. Attach to the legs for the feet.
![Название: 13.jpg
Просмотров: 1
Размер: 103.8 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117219d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-13.jpg)
Roll two small pieces of red fondant for the mittens and create an indentation for the thumb. Attach to the arms and trim with a thin sausage of white fondant.
![Название: 14.jpg
Просмотров: 4
Размер: 87.8 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117220d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-14.jpg)
Add a cocktail stick to the body to secure the head.
![Название: 15.jpg
Просмотров: 0
Размер: 81.3 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117221d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-15.jpg)
Cover the head piece with a thick layer of flesh-colored fondant and press in the thumbs to create the eye sockets. Use a Dresden tool to create a mouth cavity.
![Название: 16.jpg
Просмотров: 0
Размер: 90.5 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117222d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-16.jpg)
Attach the head onto the skewer and then taking some more of the flesh-colored fondant, create a button nose and two pointed ears and attach.
![Название: 17.jpg
Просмотров: 0
Размер: 103.6 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117223d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-17.jpg)
Trim the collar, and conceal the join by rolling and attaching a small piece of white fondant.
![Название: 18.jpg
Просмотров: 0
Размер: 108.0 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117224d1509285007-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-18.jpg)
Roll a large sausage of green fondant, tapering to a thin point and hollowing out the base to form a hat. Attach to the top of the head using a little water and fold over the hat as shown.
Add a small ball of white fondant to the tip of the hat and a roll of white fondant to create a fondant fur trim.
![Название: 20.jpg
Просмотров: 4
Размер: 112.7 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117226d1509285012-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-20.jpg)
Paint the buttons of the coat with a little edible gold paint.
![Название: 21.jpg
Просмотров: 7
Размер: 104.5 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117227d1509285012-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-21.jpg)
Paint in the face details using a thin paint brush and a little edible paint as shown
![Название: 22.jpg
Просмотров: 4
Размер: 99.0 Кб](https://www.lovelytutorials.com/forum/attachments/%D0%A1hristmas-new-year-137/117228d1509285012-%D0%9C%D0%9A-%D0%BB%D0%B5%D0%BF%D0%BA%D0%B0-%D0%AD%D0%BB%D1%8C%D1%84-elf-cake-topper-tutorial-v1-22.jpg)
Add a little depth to the Elf by airbrushing grey or black airbrush color into the creases and crevices.
|
![Ответ](images/buttons/reply.gif) |
Метки
|
3d figures, addım-addım təlimat, adım, adım adım yönergeler, ano novo, arreslee, artesanatos passo a passo, atlı kızak, año nuevo, babbo natale, bemutató, birthday cake, biscuit, bolando bolos, bolos decorados, boneco de neve, bonhomme de neige, božič, božić saonicama, božićni vijenac, božićni vilenjak, boże narodzenie elf, boże narodzenie sanie, cake decorating, cake decorating techniques, cake topper, cake toppers, cake tops, candy cane, capodanno, cerâmica plástica, character figures, characters, children's cake, chimney, christmas, christmas elf, christmas tree, christmas tree toys, christmas wreath, cold porcelain, confeitando bolos, corona de navidad, crăciun coroană, crăciun elf, crăciun sania trasa de cai, curso de modelado, de kroon van kerstmis, decoracion de pasteles, decoración de tortas, decorada en fondant, decorare le torte, decorazioni, deer sleigh, deko fondant, dekorace na dort, dekoracija, dekoracije, dekorasyon, dekorácie, diagrams, djed mraz, doncella de la nieve, duende de la navidad, duende do natal, duendes navideños, elf cake topper tutorial, elf de noël, elf świętego mikołaja, en trineo, especializada em modelagem de biscuit, fanciulla di neve, fender, feriado, ferie, fiestas, figur kager, figuras, figure making tutorials, figuren, figures, figurice, figurice od fondana, figurine on the cake, figurines, figurinhas, figurky, figúrky, figür modelleme, fimo, fireplace, fixando a cabencinha, flower paste, fondan, fondant, fondant new year elves tutorial, fondente, fondente di zucchero, fotopostup, foundant, gabarits, gebak, ghirlanda di natale, glazuur, guirlanda de natal, guirlande de noël, gum pasta, gum paste, gumpaste, hand-made, handmade, hat, holiday, house, how to, how-to's, instrucţiuni, instrukcijas, instrukcje, jak na, ježiško, joulu reki, joulu seppele, joulu tonttu, joulupukki, jul, jul elf, jul släde, jul slæde, jul wreath, julen slede, julkrans, jultomten, kage dekoration, kagedekoration, kakebaking, kalėdų elfas, kalėdų rogės, kalėdų senelio rogės, kalėdų senelis, kalėdų vainikas, kalıplar, kane, kar maiden, kardan adam, karácsonyi elf, karácsonyi koszorú, karácsonyi szánkó, kerstkabouter, kerstman, kerstmis slee, korak, korak za korakom navodila, korak-po-korak upute, koristeet ja koristelu, krok, krok po kroku, krok za krokem, krok-za-krokem, la modélisation, las instrucciones, las técnicas, le tecniche, les techniques, leticia suarez del cerro, los renos, lukie, maler, mamãe noel, marcipanové figurky, marshmallow, marsipanfigurer, masa flexible, master-class, master-klasse, master-klasy, matrice, meistras klasės, metodikas, mikulás, mistletoe, mistr třídy, modelado, modelagem, modelando a barriga, modelando a cabencinha, modelando a perninha, modelando as maozinhas, modelando o cabelinho, modelando o corpinho, modelando os bracinhos, modelando os pezinhos, modelare, modelerte figurer, modeling, modeling paste, modeliranje, modellazione, modelleme, modellering, modelli, modellieren, modellierpaste, modelling, modelling past, modelləşdirmə, modelovanie, modelování, modelování krok za krokem, modelowanie, moldes, motivtorten, moş crăciun, mrs claus, muñeco de nieve, natal, natal de trenó, natale, natale in slitta, navidad, neve maiden, new year, nisse, noel, noel baba, noel kızak, noel kızı, noel çelenk, nouvel an, novo leto, nový rok, noël, noël en traîneau, nyttår, nytår, návod, návody a postupy, návody na květy a lístky, opplæringen, orelhas, ozdoby, pamoka, pap, papai noel, papá noel, pas, pas-cu-pas, pas-à-pas et modèles, paso, paso a paso, passo, passo a passo, passo-a-passo, passo-passo le istruzioni, pasta de goma, pasta de miel, pasta flexible, pasta laminada, pintura dos olhos, plantillas, pocelana fria, polymer clay, poro, postupak za ukrasavanje, pravljenje figurica za torte, praznik, predloge, pupazzo di neve, père noël, pâtisserie, předměty z marcipánu, qar qız, red, reindeer, reinsdyr, reki, ren geyiği, renar, renas, renas e trenó, rendier, reni, renifery, renne, rennes, rensdyr, rentiere, rénszarvas, sabloane, sane, sania trasa de cai, sanie, sanjke, santa, santa claus, santa stuck in the chimney, schablonen, schlitten, schmelzend, schneeflöckchen, schneemann, schritt für schritt anleitung, schritt-für-schritt, schritt-für-schritt-anleitungen, sculpting, silvester, sjablonen, sketches, slede, sleigh, slitta, släde, snemand, snow, snow maiden, snowman, sněhulák, sněhurka, sob, soby, sock, soggetti, souvenirs, stap, stap-voor-stap, stap-voor-stap instructies, steg for steg, steg för steg, steg-för-steg-instruktion, stencil, stencils, stensiler, step, step by step, step-by-lépésre, step-by-step, step-by-step instructions, stocking, styrofoam, sugarcraft, sugarpaste, suikerglazuur, svátek, szánkó, sáně, tatil, technieken, techniken, techniki, techniky, technikák, techniques, tecnicas de decoracion, tecniche, tehnici, tehnike, teknikker, teknikler, telgopor, templates, topo de bolo, topo do bolo, topos de bolo, torte, torte decorate, torten dekorieren, torti, toys, traîneaux, trenó, trin, trin for trin, trin-for-trin, trin-for-trin instruktioner, trineo de navidad, trinn, trinn for trinn, trinn-for-trinn-instruksjoner, trucs et questions sur la décoration de gateaux, tutorial, tutoriale, tutorias, tutorias/ideas para decorar los bizcochos, tutoriel, tutoriels, tutorijal, técnicas, udžbenik, ukrašavanje torti, uputstvo za dekoraciju, urlaub, vacances, vacanze, vianoce na saniach, vianočný veniec, vianočný škriatok, vorlagen, vánoce, vánoce na saních, vánoční skřítek, vánoční věnec, weihnachten, weihnachtself, weihnachtskranz, weihnachtsmann, weihnachtsschlitten, white, wieniec boże narodzenie, yeni il bayram, yeni yıl, zuckerfigürchen, zuckermasse, सजा केक, ट्यूटोरियल मास्टर वर्ग, कदम, कदम दर कदम निर्देश, तकनीक, मॉडलिंग, モデル, árvore de natal, ステンシル、テンプレート, étape, étape par étape les instructions, öğretici, 一步, 一步一步的指示術, žingsnis, žingsnis po žingsnio, šablone, šablony, šiaurės elnių, şabloane, şablonlar, święty mikołaj, 宗師級教程, 建模, 模具,, 裝飾蛋糕, 黏土教程, 만들기 제작 과정, 슈가모델링, βήμα, βήμα προς βήμα οδηγίες, οδηγίες βήμα βήμα, άγιος βασίλης, έλκηθρο, παντεσπάνι art, πρότυπα, στένσιλ, ταράνδων, τεχνικές, φροντιστήριο, χριστούγεννα ξωτικό, χριστούγεννα έλκηθρο, χριστούγεννα στεφάνι, дед мороз, декорация на торти стъпка по стъпка, дзед мароз, дядо коледа, дід мороз, инструкция, коледа, коледа елф, коледа с шейна, коледен венец, как сделать, калядны вянок, калядныя сані, калядныя эльфы, каляды, крок за кроком, крок за крокам, новий рік, новогодние елочные игрушки из мастики, новогодняя елка, нова година, новы год, новый год, олени, олені, выкройка, покроково, полимерная глина, пошагово, пошаговые фотки, пакрокава, персонажи, праздник, празник, миниатюра, мк, мк новогодний эльф, мк лепка "эльф", моделиране, майстор-класа урок, майстар-клас, майстер-клас, майстер-класи, маршмеллоу, мастика, мастер-класс, алені, елени, лепка, ліплення, рождество, рождественские сани, рождественские эльфы, рождественский венок, ручной работы, ручная работа, різдво, різдвяний вінок, різдвяні ельфи, різдвяні сани, украшение тортов, снеговик, снегавік, снегурочка, снежанка maiden, снежен човек, снягурка, сніговик, снігуронька, свято, свята, сани, санта-клаус, санта-клаўс, сані, сахарная мастика, уроки прикрашання, стъпка, стъпка по стъпка инструкции, схемы, эскизы, торта стъпка по стъпка, техники, техника, техніка, трафарети, трафареты, туториал, туторіал, тэхніка, фигу ![](images/misc/11x11progress.gif) |
|